Since planting its first vineyard in 1996, Malivoire has pioneered an innovative, eco-centric
approach to wine growing on the Beamsville Bench in the Niagara Peninsula.
2013 Ladybug Rosé
Strawberries and cream, raspberry, honeydew melon, lime zest and a wisp of fresh grass on the nose.
2012 Old Vines Foch
Perfectly ripened fruit was collected from rugged, forty year-old Marechal Foch vines. A Malivoire cult classic.
2012 Estate Chardonnay
Made entirely from Chardonnay raised on our winery’s Estate site. Alluring scents of lemon meringue, lime, caramel and rose.
2011 Small Lot Pinot Noir
Multilayered with expressive red fruit flavours and complex earthy undertones.
2011 Mottiar Chardonnay
Almost Sold Out!
The citrusy, penetrating nose carries tangerine and lime and toast. Smoothly textured, the persistent flavours suggest apple, pear and other firm tree fruits.
2013 Cabernet Merlot
The texture is luscious and buoyant with flavours of raspberry, red currant and cherry with smoky, seared cocoa undertones.
Mouth-filling red fruit flavours including raspberry and sour cherry are spiced by traces of mint leaf and cocoa.
2011 Stouck Meritage
Rich, brooding and spicy with reminders of chocolate-glazed red fruits. Long and savoury finish.
2013 Small Lot Gamay
Bright, vibrant and full of red fruit flavours with a subtle white pepper note.
2013 Cabernet Franc Icewine (200 ml)
The rich red of cabernet franc makes this dessert wine strikingly visual. Vivacious aromas of cranberry, whipped cream and rose petal.
Round and silky, while fresh flavours of peach, pineapple and vanilla bring equal pleasure to the palate.
Map & Directions
It would be our pleasure to welcome you at the winery! Malivoire's
tasting room is open daily with a view of our signature, gravity flow
production facility. Discover our latest vintages with the help of our
friendly and informative staff.
Ordering from Malivoire is secure, quick and easy! Delivery often arrives next day conveniently at your home or office. By ordering directly from the winery, you will ensure a selection from the greatest array of our wines including limited editions and unique, single vineyard releases.
What's Going On
Raclette Returns! Jan.31, Feb.7, 14, 21
Cuvée Weekend – Feb.27 – March 1
IceWine Festival, Fri-Sun, Jan.9-25, 2015
Winter WineFest, Jan. 9 – 11, 2015
December 6 & 7th, 5 Elves Yuletide Tour
Super Saturdays of November, 1st – 22nd!
Niagara Fall Festival – Sept. 13 – 28, 2014 Weekends – Featured food pairing by Chef Kevin Echlin of the Smokin’ Buddha
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